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Give the person coordinating deliveries and collections a time-ordered overview of the day. Use pack lists alongside it to check the contents of each order.
1

Choose the stores and date

Go to Orders → Catering. Choose the stores in the selector, then find the date you are preparing for.
2

Open the run sheet

Click Run sheet beside that date. It opens a printable page for that day and the selected stores.
3

Review the flags

Check the conflict summary above the table and the Flags column. Resolve missing courier bookings and check the timing of pickups before handing the sheet to dispatch.See the flag definitions →
4

Print the sheet

Click Print to open your browser’s print dialogue. Choose your printer, or save a PDF if your browser offers that option. Use Back to catering to return to the lookahead.
Catering run sheet with Time, Customer, Destination, Logistics, Value, PO number and Flags columns, including a No delivery booked warning

A run sheet keeps destinations and logistics together, with exceptions in the Flags column. Example data.

Print close to dispatch and check the live order if a booking changes. A printed sheet does not update when an order or courier time changes.

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