Nutrition Information

Nutrition values are entered per product and per modifier option. The storefront adds them up for the customer’s exact selection, so a Margherita Pizza with extra cheese shows the total for that combination.

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Adding Nutrition to a Product

1. Go to Menus → Edit on the menu, then click the product to open the editor
2. Open the Tags & Allergens tab
3. Click Nutrition to expand the fields
4. Fill in the values you have — every field is optional
5. Click Save changes

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Adding Nutrition to a Modifier Option

Modifier options carry their own values, so “Extra cheese” or “Large” can add to the product’s totals.

1. On the product, open the Modifiers tab
2. In the modifier group, click the pencil icon at the right-hand end of the option’s row
3. Open the Tags & Allergens tab
4. Click Nutrition, fill in the values and click Save changes

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Available Fields

The fields are the same for products and modifier options. Enter values per serving as sold. There is no field for energy in kJ: the storefront converts kcal to kJ itself.

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What Customers See

Nutrition appears on the item page once a product has at least one of Carbohydrates, Fats or Protein; calories alone are not enough to show it. In the standard item page customers open a breakdown listing energy in kcal and kJ, fats (of which saturates), carbohydrates (of which sugars), protein, fibre and salt. Stores using the desktop side-panel layout show a shorter summary of energy and the three macros only. Fields you leave empty show as 0, so fill in the full set where you have it. The totals include every modifier option the customer has selected, and update as they change their selection. For allergens and dietary tags, which live on the same Tags & Allergens tab, see Tags & Allergens.